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Lesson 2 of 4

Limiting factors.

About 25 minutes · 6 practice questions

Light, carbon dioxide and temperature: the rate is set by whichever is scarce, and raising one factor helps only until another becomes limiting.

Step 1 of 6 · The weakest link

Step 2 of 6

More light

Light is free, and the rest are fixed. Start almost in the dark, and turn it up slowly.

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Step 3 of 6

A cold morning

At low temperatures, for every 10 °C of cooling the enzymes work about half as fast. Between 25 °C and 30 °C they work fastest.

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Step 4 of 6

A hot day

In a shut greenhouse on a summer day the temperature quickly climbs past 35 °C. Light and carbon dioxide are still plentiful.

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Step 5 of 6

All three

All three factors are free. Start from a cold, cloudy morning, and remember: at each moment only the limiting factor changes anything.

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Step 6 of 6

In a greenhouse

Out in a field a farmer has no say over the light and the temperature. In a greenhouse they do: they can heat, light and add carbon dioxide, and each of those costs money. The trick is to know what is limiting now.

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Interactive scene

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Each step sets up the Scene for you, and a control marked “fixed” stays put for that step.

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Practice · Reach the target

Carbon dioxide is fixed at 40%, and the temperature is comfortable. Raise Light until photosynthesis reaches the highest rate these conditions allow, then press Check.

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Practice · Predict, then look

Full light and plenty of carbon dioxide, at 25 °C: the rate is 100%. We will cool it to 15 °C. At what percentage of the top rate will photosynthesis run, if the enzymes slow by half for every 10 °C of cooling?

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Practice · Predict, then look

Full light and plenty of carbon dioxide, at 25 °C. A hot day comes, 40 °C. What will happen to the rate?

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Practice · Reach the target

A cold, cloudy morning: light 50%, carbon dioxide 30%, 10 °C. Change all three until photosynthesis runs at 80% of its top rate, then press Check.

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Practice · Choose

A winter tomato greenhouse has heating and strong lamps, and the windows shut. The grower adds carbon dioxide to the air, and the crop grows. Why?